Ted Kempf, Superintendent
Matt Bruhn, Kenny Buresh, Craig Reeson, and Kyle Schmale, Assistant Superintendents
Awards:
Felt Farms (James Felt, Wakefield) – Supreme Market Animal
Dave Quinn Family, Winside – Reserve Supreme Market Animal
TWJ Farms, (Bill Claybaugh and Julie Claybaugh, Carroll) – In Memory of Leland and Walter J. Herman - Grand Champion Market Steer
Roberts Simmentals (Connie, Keith and Kent Roberts, Wakefield) - Reserve Grand Champion Market Steer
John Williams Family, Carroll - Jason Williams Memorial Trophy - Grand Champion Market Heifer
Northeast Nebraska Cattlemen - Reserve Grand Champion Market Heifer
Premiums:
Purple $10.00, Blue $8.00, Red $6.00, White $4.00
HOME RAISED Market Beef: Purple $15.00, Blue $12.00, Red $9.00, White $6.00
HOME RAISED and RETURN Market Beef: Purple $20.00, Blue $16.00, Red $12.00, White $8.00
COUNTY RAISED Market Beef: Purple $12.50, Blue $10.00, Red $7.50, White $5.00
COUNTY RAISED and RETURN Market Beef: Purple $17.50, Blue $14.00, Red $10.50, White $7.00
Market Beef Club Groups: Purple $10.00, Blue $8.00, Red $6.00, White $4.00
General Information:
A. Each 4-H/FFA member may show three individual market beef at the County Fair. An animal can only be shown by one exhibitor.
B. Cattle will not be fitted for the show.
C. Market animals may be shown in only one class. Home Raised market animals may be shown in either the Home Raised Market Beef class or in another market class, but not both.
D. Exhibitors need to be present at weigh-in to help with identification.
E. British breed classes must have a minimum of 3 head entered or they will show with the Crossbreds.
F. There will be a Supreme and Reserve Supreme market animal selected from the top four animals in the market beef show (Champion and Reserve Champion Market Heifer and Steer).
Market Steer classes:
G-011-010 Angus Steers
G-011-020 Shorthorn Steers
G-011-030 Hereford Steers
G-011-040 Crossbred Steers
G-011-906 Home Raised Market Steers - Any market steer or heifer born and raised by the exhibitor or his immediate family on their place of residence is eligible to be entered in this class. Home Raised market steers and heifers will be eligible for Grand and Reserve Grand Champion designation. Classes may be sub divided at discretion of 4-H Beef Superintendent. Your ID form must be marked HR to participate in this class.
Market Heifer classes:
G-011-050 Market Heifers, all breeds
G-011-907 Home Raised Market Heifers - Any market steer or heifer born and raised by the exhibitor or his immediate family on their place of residence is eligible to be entered in this class. Home Raised market steers and heifers will be eligible for Grand and Reserve Grand Champion designation. Classes may be sub divided at discretion of
4-H Beef Superintendent. Your ID form must be marked HR to participate in this class.
Market Beef Club Groups
G-010-014 Groups of three animals from a club may be either heifers or steers but not mixed. Each club may have a maximum of two club groups.