The Food, Nutrition and Health program is focused on improving nutrition, physical activity, and food safety outcomes for Nebraskans. The Food Website is a pioneer in connecting all the Extension food-related areas of a university under one umbrella website.

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Food, Nutrition & Health

The time has come to celebrate America’s favorite food, covered with warm gooey cheese and your favorite toppings, encased in a sturdy crust, reports Extension Assistant Marcy DeJonge. That’s right, October is National Pizza Month!