Crop Production Worksheet 

Name ______________________________________         Production year________________________ 

Years enrolled in crop project_____________________________________________________________ 

Kind of crop _______________________________________________ Acres in project ______________ 

Type of soil ________________________________________________ % Slope____________________ 

Yield goal _____________________________________________________________________________ 

Planting date _______________________________   Row Spacing _________________ inches 

Hybrid/Variety Planted ____________________________________   Planting rate_________ seeds/acre  

Table 1. Field history (if available) 

History of plot area for the past 2 years 
Year Crop Grown Total Fertilizer Applied (lb/A) Was area manured? Amount of lime applied per acre 

P₂O₅ 

K₂O 

1 yr. ago       
2 yrs. ago       

 

Table 2. Soil test recommendations for this year’s crop (if available) 

Laboratory analyses 

Nutrient recommendations for crop grown (lbs/acre) 

Organic matter % 

Soil 

ph 

Sampling Depth (in.) 

 

 

P₂O₅ 

 

K₂O 

        

 

Were any other nutrients recommended? ____________ If yes, what nutrients and how much? _______ 

_____________________________________________________________________________________ 

Table 3. Fertilizer applied for this year’s crop (per acre) 

Date 

Application method 

Amount (lb/A) 

Analysis 

    
    
    
    

 

Was any manure applied? ____________________ How much? _________________________________ 

 

Type of tillage (conventional, strip-till, no-till) _______________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

Conservation practices applied (cover crops, buffer strips, etc.) _________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

Pests found during scouting (weeds, insects, diseases) _________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

Pest control methods used such as herbicides, insecticides and fungicides _____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

Was the field irrigated?  Yes or No 

If irrigated, what type of irrigation was used and how much water was applied? ____________________ 

_____________________________________________________________________________________ 

What observations did you make? (Weather during the growing season, crop growth, etc) ? 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

Table 4. Harvest report (If harvest was finished before fair) 

Date of harvest 

Harvest moisture percentage 

Yield (bu/A)  

   

 

Table 5. Costs (If Available) 

  1. Machinery costs: $ ___________ per acre  
  2. Seed: $ ___________ per acre 
  3. Fertilizer: $ ___________ per acre 
  4. Herbicides: $ ___________ per acre 
  5. Insecticides: $ ___________ per acre 
  6. Fungicides: $ ___________ per acre 
  7. Land charge if rented: $ ___________ per acre 
  8. Land taxes if owned: $ ___________ per acre 
  9. Irrigation Cost: $ ___________ per acre 
  10. Drying Cost: $ ___________ per acre 
  11. Hauling Cost: $ ___________ per acre 
  12. Insurance Cost: $ ___________ per acre 
  13. Other Costs: $ ___________ per acre 
  14. Total Costs: $ ___________ per acre 

Table 6. Value of Crop (Use expected if crop is not yet harvested) 

Expected price: $ ____________ per bushel Actual price: $ ____________ per bushel 

Expected yield:  ______________ bu/acre Actual yield: ______________ bu/acre 

Expected total value: $ _____________ per acre Actual total value: $ _____________ per acre 

What did you learn from doing the crops project? ____________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

_____________________________________________________________________________________ 

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Attach any pictures from your field (optional) 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Credit: Adapted from Iowa State University Extension