Carol Schwarz, Extension Educator in Buffalo County, would like to share some of her favorite recipes.  Enjoy!

Melt In Your Mouth Cookies

Looking for a new cookie to add to your cookie tray? Try my recipe for Melt in Your Mouth cookies - tender, buttery cookies that are infused with vanilla.

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Clam Dip

This Clam Dip is a family favorite. Serve with raw vegetables or a variety of crackers.

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Raspberry Salad

Today I am sharing a Raspberry Salad that tastes both sweet and tart. It can be a great substitute for a cranberry salad.

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Pumpkin Pie Bars

Looking for an easy pumpkin dessert? Try this recipe for Pumpkin Pie Squares.

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Cheesy Chicken, Broccoli, and Rice Casserole

Fall and cool weather remind me of casseroles and comfort food. One of my favorites is Cheesy Chicken, Broccoli and Rice Casserole.

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Roasted Cauliflower Steaks

Tired of eating cauliflower with cheese sauce? Try my recipe for Roasted Cauliflower Steaks.

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Cinnamon Skillet Apples

The next time pork is on the menu, try this quick and easy recipe for Cinnamon Skillet Apples.

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Cabbage Pea Salad

Tired of regular coleslaw? Try my Cabbage Pea Salad with a tasty curry mustard dressing and roasted peanuts for an added crunch.

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Baked Potato Wedges

The possibilities are endless with potatoes. These Baked Potato Wedges can be a fun appetizer or side-dish.

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Copper Penny Salad

Copper Penny Salad is a wonderful fall colored side-dish. It would be a great addition to any holiday meal.

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Tomato Cheese Tartlets

Tomato Cheese Tartlets are great year-round, but they are especially tasty with summertime tomatoes.

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Summer Vegetable Mix

Fresh sweet corn can be used in many ways. For a quick and colorful side-dish, try my Summer Vegetable Mix recipe.

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Peach Scones

Scones are a great way to use summer peaches.

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Italian Stuffed Zucchini

Looking for a new way to prepare zucchini? Try my Italian Stuffed Zucchini for dinner tonight.

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Orange Glazed Beets

Fresh beets can add vibrant color and variety to summertime menus. Orange Glazed Beets is a great way to serve this colorful vegetable.

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Vinegar Pickles

This vinegar pickle recipe has been in my family for over 100 years. It is still my favorite way to use fresh cucumbers.

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Dutch Beans

Fresh green beans from the garden are a wonderful addition to a summer meal. Try this green bean side dish with a tangy bacon and onion sauce.

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Frosty Fruit Freeze

Hot summer days and frozen fruit cups are a perfect match. This Frosty Fruit Freeze recipe can be made into a cooling frozen fruit cup or a refreshing beverage.

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Rhubarb Cream Pie

The tart taste of rhubarb is a sure sign of spring. Here is a quick and easy rhubarb cream pie recipe to try.

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Creamy Layered Raspberry Dessert

Try this fun version of a magic 1-2-3 dessert.

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Calico Three Bean Casserole

A quick and easy way to stretch your meat dollar.

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Fudge Bars

A quick and easy bar that uses cocoa powder.

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Orange Rice Delight

A refreshing summer gelatin salad that uses leftover cooked rice.

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Mom's Quick Apple Pie

Want to make an easy dessert for your family? Try this recipe for Mom's Quick Apple Pie

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Gooey Caramel Popcorn

Hungry for a sweet and sticky treat? How about making Gooey Caramel Popcorn.

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Frosted Banana Bars

Do you have ripe bananas? Try my family's recipe for quick and easy Frosted Banana Bars.

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Chicken Supreme

Are you looking for something quick and tasty for dinner tonight? Try my family recipe for Chicken Supreme.

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Bunny Rolls

Bunny Rolls

Learn how to make bunny rolls.

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