The Food, Nutrition and Health program is focused on improving nutrition, physical activity, and food safety outcomes for Nebraskans. The Food Website is a pioneer in connecting all the Extension food-related areas of a university under one umbrella website.

Active in all 93 counties and at food.unl.edu

Food, Nutrition & Health

The next ServSafe Classes will be this fall.

September 13, 2022 will be held at the Madison County Extension Office. (In Norfolk)  It will be a managers and handlers class.

September 14, 2022 will be held at the Platte County Extension Office. (In Columbus)  It will also be for managers and handlers.

The cost will be $150 for Managers and $15 for Handlers.  Flyers will be mailed out closer to time.

If you would like more information about either one of these classes you can call the Pierce County Extension Office at 402-329-4821