The Food, Nutrition and Health program is focused on improving nutrition, physical activity, and food safety outcomes for Nebraskans. The Food Website is a pioneer in connecting all the Extension food-related areas of a university under one umbrella website.

Active in all 93 counties and at

Food, Nutrition & Health

Have you ever wanted to grow herbs at home, but did not know how easy it is to raise them? Have you ever wanted to cook with fresh herbs, but didn’t know how to or want to pay for herbs from the grocery store? Here is your chance to learn how to do both economically!

This online class will be offered on four different dates, on February 25, March 1, March 11, or March 25 on Zoom at 7 p.m. Central Time/6 p.m. Mountain Time. Individuals can choose to attend date that fits their respective schedules.

Growing & Cooking With Herbs!

Date: Thursday, November 5th Time: 6:30 p.m. Central Online Format Registration:

Password: Herbs In Person

Class: Cherry County Extension Office 365 N. Main Street, Valentine 

In Person Registration: By November 2, 2020 Cherry County Extension Office (402) 376-1850

Questions? David Lott, Horticulture Educator Lincoln County Extension (308) 532-2683