Food Safety in Buffalo County

ServeSafe® Manager

This nationally recognized food safety training and certification program by the National Restaurant Association provides the latest science-based information on food safety and best practices in the industry.  This course is designed for food service managers and supervisory staff in restaurants, hospitals, schools, long-term care facilities and other food-handling establishments.  Here is the registration information for upcoming classes:

Upcoming ServSafe® Dates and Locations
Date Location Printer-Friendly PDF Brochure Online Registration Link
March 7, 2024 Grand Island, NE Printable Brochure Online Registration
April 3, 2024 Kearney, NE Printable Brochure Online Registration