Nebraska Extension will be offering the ServSafe® Manager Training Program for food service managers and employees November 20-21, from 9:00 A.M.-5:00 P.M. at the Panhandle Research and Extension Center, Bluestem Room, 4502 Ave I, Scottsbluff.
Local Interest
The National Agricultural Law Center hosted a webinar on Wednesday, 7/17 where Senior Staff Attorney Rusty Rumley discussed ‘Practical Considerations for Hunting Leases.’ In this webinar Rumley addressed issues such as restriction of certain hunting practices, the use of ATV’s, number of hunters allowed on the property and other examples of considerations that both parties need to discuss before entering into an agreement.
This information is vital to landowners who are interested in leasing their property for recreational use and those interested in entering a hunting lease agreement.
Here is a link to the recording: http://bit.ly/2IQ55bM
Visit the website for more info here: https://www.statefair.org/4-h-ffa-exhibitors
Join video conference via computer by clicking this link: https://unl.zoom.us/j/495397878
Join conference phone with the one-touch number: +16699006833,,495397878# US or by dialing +1 669 900 6833 and entering meeting ID: 495 397 878.
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Third annual Nebraska Regional Foods Systems Initiative Food Systems Summit to be virtual
January 14, 2021
The third annual Nebraska Regional Food Systems Summit will take place via Zoom Feb. 8-11.
2021 western lambing and kidding school Feb. 6 near Bayard
January 13, 2021
Lincoln, Neb. —The 2021 Western Lambing and Kidding School on Saturday, Feb. 6, near Bayard, will feature a farm tour, hands-on demonstrations, and presentations by expert speakers.
The school, sponsored by the Nebraska Sheep & Goat Producers and Nebraska Extension, will run from 9:15 a.m. until 4 p.m. at the Julie Kappen Farm, 10803 Rd 89, Bayard, and Bobby Jo’s Branding Iron, 533 Main, Bayard.
Panhandle Perspectives: Annual cow costs – the big three
January 13, 2021
When beef producers look at annual cow costs and doing an economic analysis, three categories tend to make up the largest percentage of total costs: feed, labor/equipment and cow depreciation.
Extension Crop Production Clinics go virtual
January 6, 2021
Beginning Jan. 5, the 2021 Nebraska Crop Production Clinics will feature live presentations via Zoom and present research updates and information tailored to regional crop issues and grower interests