The Nebraska Poultry Disease Act requires that poultry entering exhibition be PulorumTyphoid Clean. Poultry showing symptoms of disease will not be allowed at the fair, and if developed after admittance, will be removed. Superintendents will try to notify exhibitors of such action. The Fair Committee and the superintendent will not be responsible for accidents or loss of species, but every precaution will be taken to prevent it.
No handling of Poultry, except by Superintendent, Judges, or the owner. Any individual 4-H or FFA member is limited to exhibiting not more than 10 birds and one Pen of Broilers. To be eligible for exhibition, cockerel or pullet entry must be a fair representative of the breed as listed in the American Standard of Perfection. Feed will not be furnished. Exhibitors are responsible for feeding and watering their poultry. Exhibitors are strongly encouraged to bring fans and extension cords for poultry. It is suggested that all toe nails be cut on all poultry. REMINDER: Broilers shown will be purchased through the Platte County Extension Office and picked up from the designated supplier six weeks prior to the Poultry Show. Broiler order deadline stated in 4-H Calendar. REQUIRED: All Broiler exhibitors must be at their broiler cage when the broiler judging begins. No birds are to be sold or considered sold or leave the Poultry barn before 5:00 p.m., Sunday.
Premium: Purple $3.50; Blue $3.00; Red $2.50; White $2.00
Class No.
X 70 20 American (Standard)
X 70 21 Asiatic (Standard)
X 70 22 English (Standard)
X 70 23 Mediterranean (Standard)
X 70 24 Continental (Standard)
X 70 30 Game (Bantams)
X 70 31 Single Comb Clean Legged (Bantams)
X 70 32 Rose Comb Clean Legged (Bantams)
X 70 33 All Other Comb Clean Legged (Bantams)
X 70 34 Feather Legged (Bantams)
X 70 35 Other Standard Breeds
X 70 9 Pen of Broilers (3 birds of any sex combination)
X 70 4 Ducks (Heavy, Medium & Light Weight)
X 70 5 Bantam Ducks
X 70 6 Goose (Heavy, Medium & Light Weight)
X 70 7 Turkeys
Showmanship
See Showmanship Department for Rules, Regulations, and Premium.
Class No.
X 8 10 Poultry Senior - Exhibitors 15 years old and older as of January 1st of the current year
X 8 20 Poultry Intermediate - Exhibitors 12-14 years old as of January 1st of the current year
X 8 30 Poultry Junior - Exhibitors 11 years and under as of January 1st of the current year