# of Entries: One per class, max of four from classes 201-256
Premium: Purple $2.50; Blue $1.75; Red $1.50; White $1.25
All static exhibits must have received a purple ribbon at the county fair to advance to the State Fair.
General Information:
- 4-H member may exhibit a maximum of FOUR (4) entries per person in classes 201-256. Exhibits are limited to one per class. Entries must be the work of the 4-H member.
- The cultivar or variety name must be included on all entry cards. Failure to identify the cultivar will lower the entry one ribbon placing. Proper identification is the responsibility of the exhibitor, not the Extension staff or office personnel.
- Exhibits entered under an incorrect class number or containing an incorrect number of vegetables will be lowered one ribbon placing. In classes 252, 255, 268, 269, 285, 286 & 400, do not duplicate entries from any of the other classes or entry will be lowered one ribbon placing. For example: 4-H’ers with two cultivars of red tomatoes can only enter the red tomatoes class and cannot enter the other cultivar in any other vegetable class. Score Sheet SF108.
Vegetables, Division 773 Classes
(Class, Vegetable, Number’s to Exhibit)
*G773-201 - Lima Beans, 12
*G773-202 - Snap Beans, 12
*G773-203 - Wax Beans, 12
*G773-204 - Beets, 5
*G773-205 - Broccoli, 2
*G773-206 - Brussels Sprouts, 12
*G773-207 - Green Cabbage, 2
*G773-208 - Red Cabbage, 2
*G773-209 - Carrots, 5
*G773-210 - Cauliflower, 2
*G773-211 - Slicing Cucumbers, 2
*G773-212 - Pickling Cucumbers, 5
*G773-213 - Eggplant, 2
*G773-214 - Kohlrabi, 5
*G773-215 - Muskmelon/Cantaloupe, 2
*G773-216 - Okra, 5
*G773-217 - Yellow Onions, 5
*G773-218 - Red Onions, 5
*G773-219 - White Onions, 5
*G773-220 - Parsnips, 5
*G773-221 - Bell Peppers, 5
*G773-222 - Sweet (Non-Bell) Peppers, 5
*G773-223 - Jalapeño Peppers, 5
*G773-224 - Hot (Non-Jalapeno) Peppers, 5
*G773-225 - White Potatoes, 5
*G773-226 - Red Potatoes, 5
*G773-227 - Russet Potatoes, 5
*G773-228 - Other Potatoes, 5
*G773-229 - Pumpkin, 2
*G773-230 - Miniature Pumpkins (Jack Be Little type), 5
*G773-231 - Radish, 5
*G773-232 - Rhubarb, 5
*G773-233 - Rutabaga, 2
*G773-234 - Green Summer Squash, 2
*G773-235 - Yellow Summer Squash, 2
*G773-236 - White Summer Squash, 2
*G773-237 - Acorn Squash, 2
*G773-238 - Butternut Squash, 2
*G773-239 - Buttercup Squash, 2
*G773-240 - Other Winter Squash, 2
*G773-241 - Sweet Corn in husks, 5
*G773-242 - Swiss Chard, 5
*G773-243 - Red Tomatoes, 2" or more in diameter, 5
*G773-244 - Roma or Sauce type tomatoes, 5
*G773-245 - Salad Tomatoes, under 2" diameter,12
*G773-246 - Yellow Tomatoes, 2" or more in diameter, 5
*G773-247 - Turnips, 5
*G773-248 - Watermelon, 2
*G773-249 - Dry Edible Beans, 1 pint
*G773-250 - Gourds, mixed types, 5
*G773-251 - Gourds, single variety, 5
*G773-252 - Any other vegetable 2, 5 or 12 (do not duplicate entries in classes 201-251) that doesn't fit in any other class.
*G773-255 - 4-H Vegetable Garden Collection of five kinds of vegetables. Display Garden Collection in a box not more than 24" in any dimension. Boxes may not be returned from State Fair. Showmanship will be considered in judging, but plastic grass, cotton, figurines, etc. should not be used in exhibit boxes. Each vegetable in the collection should be exhibited with the number specified for individual class (201-252). Do not duplicate entries in classes 201-252 with any in the group collection.
*G773-256 - 4-H Cultivar Vegetable Collection. Vegetables entered are 5 cultivars from a single exhibit; for example, 5 cultivars of all types of peppers or squash or onions or tomatoes, etc. Display in a box not more than 24" in any dimension. Boxes may not be returned from State Fair. Showmanship will be considered in judging; but plastic grass, cotton figurines, etc. should not be used in exhibit boxes. Each vegetable in the collection should be exhibited with the number specified for individual class (201-252).
G773-400 – Other Vegetable Exhibit (County Only). Limit one entry. Do not duplicate entries in classes 201-256.
An asterisk* in front of a division/class number indicates the class is State Fair eligible.