# of entries: 1 individual, 1 team
Premium: Purple $3.75; Blue $3.25; Red $2.50; White $1.25; Clover Kids receive a ribbon.
Date: July TBA
General Information:
- The Contest is open to any 4-H member.
- Each exhibit will consist of a theme (4-H member’s choice), a menu card, one food item prepared from the menu, recipe for the prepared food item, one or two place settings and a centerpiece.
- The 4-H member will participate in interview judging when the exhibit is entered.
- Consider food safety of food item to be judged.
- 4-H member may display their exhibit at the Hall County Fair.
- Find more information about the Culinary Challenge Contest.