Nebraska Extension in Boone & Nance Counties

Local Interest

 The University of Nebraska and our UNL Extension office is open for business from 8 a.m. to 4:30 p.m., Monday - Friday.

Please call us -

Boone: 402-395-2158

Nance: 308-536-2691

 Some links that may be helpful include:

https://4h.unl.edu/virtual-home-learning

Virtual Learning for all ages

 https://www.cdc.gov/coronavirus/2019-ncov/index.html

Information on Coronavirus from the CDC

Along with our workshop kits, we are going to try something a little different on Tuesdays. We are going through the 2020 fairbook and looking for projects your family can do with minimal supplies. Some of these are project areas have traditionally been low participation areas, so we're hoping to spark some interest too! As always, reach out if you have any questions!

The Agricultural Land Management Quarterly webinar series will offer management advice and insight for Nebraska landowners, agricultural producers and others with an interest in agricultural land.

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Nebraska Extension in Boone & Nance Counties

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Institute of Agriculture and Natural Resources News

Latest from ianrnews.unl.edu

Nebraska Grazing Conference to be held in August

July 1, 2022
The 2022 Nebraska Grazing Conference will be held August 9 and 10 at the Younes Conference Center in Kearney, NE with a program bridging grazing lands conservation and management.

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Bergland-Riese recognized by NU Board of Regents with Kudos Award

June 29, 2022
Michael Bergland-Riese, communications coordinator for Nebraska Extension at the University of Nebraska - Lincoln, has received a Kudos Award from the University of Nebraska Board of Regents. Bergland-Riese was recognized during the June 23 Board of Regents Meeting.

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Faculty Spotlight: Brett Kreifels

June 28, 2022
Meet Brett Kreifels, the Urban 4-H Program Coordinator and Head of the Douglas-Sarpy 4-H Program in Omaha.

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Registration open for ServSafe® training Aug. 16-17 in Scottsbluff

June 28, 2022
Nebraska Extension will offer ServSafe® Manager Training Program for food service managers and employees Aug. 16-17 from 9 a.m.-5 p.m. in Scottsbluff, at the Bluestem Room at the Panhandle Research and Extension Center, 4502 Avenue I.

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