Glenda Condon, Superintendent

Put all exhibits in plastic bags or on paper plates except pies.  Pies should be in a disposable aluminum foil pie pan.  There is no limit on entries in each class if different recipes are used. Please indicate if you will be picking up your food items at time of entry, otherwise ALL foods will be donated to the 4-H Bake Sale.

  • T001001 Breads - Yeast or Quick (1 Loaf)
  • T001002 Rolls, Muffins, Biscuits (4)
  • T001003 Cakes - Whole Cake
  • T001004 Decorated Cake (1) /Cookies (2)/Cupcakes (2)
  • T001005 Pie - Whole Pie (No Cream Pies)
  • T001006 Cookies, Cupcakes or Candies (4)
  • T001007 Treats or Snack Mixes (1/2 Cup)
  • T001008 Miscellaneous