The Food, Nutrition and Health program is focused on improving nutrition, physical activity, and food safety outcomes for Nebraskans. The Food Website is a pioneer in connecting all the Extension food-related areas of a university under one umbrella website.

Active in all 93 counties and at

Food, Nutrition & Health

Come enjoy have fun creating 1 dozen decorated cookies to take home.  Register today at: or call the Health Dept at 308-345-4223 

The National Center for Home Food Preservation (NCFHFP) in cooperation with the USDA has said that home food preserving with vinegar that has a lower concentration of vinegar than 5% is unsafe.  For more specifics to this statement, visit

  Stay safe and help keep Nebraskan’s stay healthy!safe and healthy!