Population growth puts a greater stress on expanding yields for food, which still encouraging resource stewardship. To help meet this challenge, we share unbiased, research‐based information for a diversified agricultural audience.

Active in all 93 counties and at extension.unl.edu/croppingwater

Cropping & Water Systems

I hope you enjoyed my previous 5-part series on basic cation saturation ratio concept this winter that you can still read online at https://croptechcafe.org. I ended that series with a call to action to focus on soil acidity and its management using soil pH, buffer pH, and lime to increase soil pH.

The Department of Agronomy and Horticulture features a website devoted to information on Range, Pasture, and Forages, including sections on forage crop and pasture, integrated crop-livestock systems, rangeland ecology and management, grazing, bioenergy and a section on forage publications. 

More topics here.